Delicious and tempting sweet and sour fish fillets

Delicious and tempting sweet and sour fish fillets

by A leaf A

4.7 (1)

Difficulty

Easy

Time

20m

Serving

2

Ingredients

How to make it

1. Slice the fish

Delicious and tempting sweet and sour fish fillets recipe

2. Sliced fish bones and fillets

Delicious and tempting sweet and sour fish fillets recipe

3. Add cooking wine, salt, and pepper to mix well, then add shredded green onions and garlic slices, mix well, marinate for 10 minutes to taste. (The time can be extended appropriately)

Delicious and tempting sweet and sour fish fillets recipe

4. Before frying, add proper amount of starch and mix well

Delicious and tempting sweet and sour fish fillets recipe

5. After the oil is hot, put them in the oil pan and fry them one by one without turning

Delicious and tempting sweet and sour fish fillets recipe

6. Fried fish fillets

Delicious and tempting sweet and sour fish fillets recipe

7. Leave a little oil in the pot, low heat, add about half a bottle of tomato paste, 1 small bowl of water, 2 tablespoons of vinegar, 3 tablespoons of sugar, and mix well.

Delicious and tempting sweet and sour fish fillets recipe

8. The juice that has been mixed, add half a bowl of water starch, and continue to mix well

Delicious and tempting sweet and sour fish fillets recipe

9. Pour in the fried fish fillets, mix well on low heat, and cook for a while to get out of the pan

Delicious and tempting sweet and sour fish fillets recipe

10. Finished product.

Delicious and tempting sweet and sour fish fillets recipe

Tips:

A piece of grass carp only needs to take half of the fish body, and the top half can be used as fish head with chopped pepper.

This dish is also called: Best Delicious and tempting sweet and sour fish fillets recipe, Chinese Delicious and tempting sweet and sour fish fillets recipe, Healthy Delicious and tempting sweet and sour fish fillets

Comments

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