Delicious Chicken Soup

Name: Delicious Chicken Soup
Total time: 1 h
Yield: 4
Cuisine: Chinese
Ingredients: 1 Chicks; 1 piece ginger; Some salt

by meggy dancing apple

5.0 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

4

It's winter, and we need to constantly replenish water to make up for the consumption in summer, and then appropriately increase some nutrients to cope with the long winter. Drink a simple soup to strengthen the spleen and body. There is no need for more seasonings, the more seasonings, the more the original taste of the ingredients will be lost! Simply simple, you can taste the deliciousness of the food itself. Today this chicken soup is extremely simple, but extremely delicious. The 700 grams of baby chicken purchased online, with only fresh ginger in the seasoning, boiled in an electric stew for an hour and a half, the meat is tender and the soup is fragrant when it is out of the pot, even the salt can be omitted, and the taste is its own umami taste.

Ingredients

1 Chicks
1 piece Ginger
Some Salt

Delicious Chicken Soup

1. Clean the internal organs of the broiler, remove the miscellaneous hair, and clean it

2. Put it in an electric saucepan, add a proper amount of water, cut fresh ginger into small pieces and put it in the pot

3. Choose the quick soup program, boil it for 1 and a half hours, or end the program ahead of time according to the taste requirements. After the water is boiled midway, skim the surface foam and continue to boil

4. When the time is up, you can skim off the slick oil and add a little salt according to your taste

5. Serve in a bowl, or add a little chopped green onion to taste

6. The soup is fresh and tender, light and refreshing

Tips:
The young chicken is tender, and the time can be determined according to the taste requirements; do not put the salt too early to prevent the protein from becoming tight and not tender; skimming the slick oil is healthier, and sprinkling a little chives on it is more delicious.