Delicious Chicken Soup with Bamboo Fungus
by yong3773
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. This is a whole chicken.
2. Take a part, wash with blood and set aside.
3. Put the washed chicken nuggets into the pot and pour in cold water.
4. Bring to a boil, then discard, and drain the chicken pieces.
5. Put the drained chicken pieces back into the pot and wash the pot by itself. 😁
6. Pour boiling water and put some ginger onions. Put a little green onion and ginger in the water.
7. Wash it up and pull a flower 🙄I tried my best to carve anyway. Facts have proved handicapped
8. Soak the wolfberry in advance
9. Add goji berries and shiitake mushrooms and cook.
10. I use dried bamboo fungus.
11. Half an hour before cooking, soak bamboo fungus about 10 minutes in advance.
12. The state of washing. PS: Before soaking, it is best to remove all the net-shaped wrappers on the bamboo fungus. It is easy to soak it directly. It is necessary to wash several times and cut off the closed roots.
13. Put in bamboo fungus.
14. Take out the green onion leaves for the soup before serving, put in new chopped green onions, and add some salt.
15. Very fresh.
