Delicious Fried Pork Ribs

by 18LS28xgl Scattered

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

The ribs soup is delicious, and the fried ribs are even better~~O(∩_∩)O~~~ I think I can’t change my hobby of fried ribs. I believe that many cheeses can't resist the temptation of fried pork ribs, especially children. Deep-fried ribs not only smell good, but also taste better. As soon as the fried pork ribs were put on the table, the family rushed to the table, and they were beaten by the rhythm every minute. As the saying goes, "If you don't see it in a day, it's like three autumns." If you don't eat this rib after a few meals, you will be greedy.
The method of deep-fried pork ribs is also very simple. Marinate with seasoning, let it sit for a few hours, and then deep-fry it. The fried pork ribs are crispy on the outside and tender on the inside, not soft or hard, salty and delicious, and delicious to burst. Everyone ate one piece after another, and couldn't stop at all.

Delicious Fried Pork Ribs

1. Prepare the ingredients: ribs; wash the ribs and chop them into about 5 cm long ribs; soak the ribs in clean water for a while to remove the blood, rinse with clean water, and then dry the water;

2. Slice the old ginger, cut the green onion into sections; add the green onion and ginger into the ribs, add salt, oyster sauce, sugar, white pepper, and cooking wine; then add the mushroom sauce;

3. Stir evenly and marinate for more than 2 hours; add appropriate amount of corn oil and stir evenly;

4. Put the ribs into the fried blue; in the space between the ribs, I put two ham sausages;

5. Put the fried blue into the air fryer;

6. Close the lid and start the program;

7. Turn the ribs and ham in the middle; put it in the fryer again, turn off the power after it is cooked;

8. The delicious fried ribs are ready.

Tips:

1. The seasoning can be adjusted according to personal taste;
2. If there is no air fryer, use oven, electric baking pan, microwave oven or pan for frying;
3. Scattered food life (Scrabble food/18LS28xgl Scattered food), original author of the food column. Follow me, I will share more simple recipes for food with you! If you like it, please forward it, your forwarding is very important to me!

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