Delicious Meringue

Name: Delicious Meringue
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 300ml Egg white; 300g White sugar; 1 spoon cocoa powder; 1 spoon Matcha powder; 1 spoon Dried cranberries

by Bak Wo Jun

4.8 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

4

This meringue is a very basic dessert, but it is not easy if you want to make it. Meringue is good with other desserts or eaten alone. I hope everyone can master the method of making it.

Ingredients

300ml Egg White
300g White Sugar

Buy on JD Buy on Amazon
1 spoon Cocoa Powder
1 spoon Matcha Powder
1 spoon Dried Cranberries

Delicious Meringue

1. Separate the egg whites, separate the egg whites into a container

2. Put the white sugar into the separated egg whites

3. Stir thoroughly with a blender until it is beaten

4. Add matcha powder or cocoa powder to the beaten egg whites to add color and taste

5. Put the prepared ingredients into the mold (or play by yourself)

6. Put it in the oven and bake for 90 minutes to 180 minutes depending on the size

7. Take it out after forming, put it in the plate and eat it

Tips:
Be careful not to get the egg yolk when separating the egg whites;
The volume should be as consistent as possible to avoid uneven roasting;
You can prepare more materials and try a few more times.