Delicious Seafood Laba Porridge

by Qiuyue0815

4.9 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

3

Very distinctive and delicious porridge

(Baidu) Germ rice is a kind of rice that retains the germ part of rice, and the other parts are exactly the same as white rice. In fact, the most important central part of rice is the germ. As the name suggests, the so-called "bud" is the part that gives birth to new life. The new germ rice of the season has a crystal clear color and a natural fragrance

Delicious Seafood Laba Porridge

1. Prepare all ingredients

2. Celery chopped

3. Shiitake mushrooms, stalked and diced

4. Crab sticks torn strips

5. Shred the shrimp, add chopped green onion, pepper, ginger powder, cornstarch and salt, and marinate in cooking wine

6. Put germ rice, millet, and barley in the rice cooker, pour appropriate amount of water, and set the porridge cooking mode

7. The procedure is over, add shiitake mushrooms and celery

8. Add squid rolls, crab sticks and shrimp

9. Finally, add salt, shrimp skin, sesame oil, etc.

10. Rather than taking great pains to match meals, it is better to treat yourself with a bowl of germ rice. A bowl of good rice is the best choice.

Tips:

After the porridge is cooked, the other ingredients are put in the order of easy-cooking first

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