Delicious Toothpick Meat, Xiaobai Also Easy to Make!
1.
Rinse the fresh pork ribs with clean water and set aside!
2.
Cut into two-centimeter-sized diced meat, the small ones are easy to taste~
3.
Take an appropriate amount of marinade, add a certain proportion of pure water, stir evenly, and add into good diced meat. Marinate for more than half an hour. In the meantime, it can be mixed properly to make it easier to taste!
4.
Marinate for more than half an hour. In the meantime, it can be mixed properly to make it easier to taste!
5.
The marinated diced meat, take a toothpick and insert it, which is convenient and easy to do. This step can be omitted~
6.
Heat the pan, pour in the right amount of cooking oil, deep-fry the toothpick meat until it changes color and controls the oil.
7.
Take a piece of kitchen paper, put the toothpick meat on it, you can also absorb part of the oil.
8.
Install the plate, you can share with the family, is it very simple and easy to do!
Tips:
The length of the marinating time determines the taste of the meat! The time can be extended or shortened appropriately!