Delicious Western Food Simple Pasta with Mushroom Meat Sauce

Name: Delicious Western Food Simple Pasta with Mushroom Meat Sauce
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g spaghetti; 100g Minced meat; 5 Tricholoma; 1 piece yolk; 100g Hans Mushroom Pasta Sauce; 50g Vegetable oil; 1 spoon June Fresh Soy Sauce; A teaspoon salt; 10g Corn flour

by Tuo Tuo Ma

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Today, Dad Tuo and his unit worked overtime, did not go home to eat, and there was not much left over at noon. It was too much trouble to make fresh, so we came to a pasta to solve our mother’s meal, which is simple, economical, and nutritious. It's good to solve my son's hunger!
The taste of tomato in this sauce is relatively heavy, so I like it very much. I killed a plate while watching cartoons. He doesn't like the taste of Italian herbs. He doesn't smell basil and nine-storied pagoda. He eats, so I added a little green onion to his plate. Those who like to pursue authentic western food don’t shoot me. As the so-called radish and cabbage have their own loves, don’t care about this western Chinese food, as long as you have a good time, you are Use stinky tofu with steak, as long as you are happy, it’s okay, haha! "

Ingredients

200g Spaghetti
100g Minced Meat
5 Tricholoma
1 piece Yolk
100g Hans Mushroom Pasta Sauce
50g Vegetable Oil
1 spoon June Fresh Soy Sauce
A teaspoon Salt

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10g Corn Flour

Delicious Western Food Simple Pasta with Mushroom Meat Sauce

1. Pork (three fat three and seven thin) chopped into minced meat.

2. Add egg yolk, cornstarch, salt and soy sauce and mix well.

3. Cut the tricholoma into slices for later use.

4. Fill the soup pot with half of the pot of water, add the noodles after boiling, turn to a low heat after boiling again, add cold water five to six times, and cook until the noodles are completely cooked without hard cores.