Dendrobium Ophiopogon Stewed Pork Fan Bone
1.
Wash the bought pig fan bones
2.
Wash it, soak for 30 minutes, then put it in the stewing pot
3.
After half an hour, pour in and add 400ml of water
4.
Boil water and put it in, pork fan bones
5.
Scoop it up and put it in the stew pot
6.
Add another 150ml of water
7.
Boil water and simmer for 1 hour. After the stew, put in the prepared salt to do so, a family of three, the post is good