Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk

by I love baking

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

A dessert that will never be forgotten-Daliang Shuangpi Milk. The aroma is strong, the milk is strong, the egg is enough, and the tangy and strong milky aroma makes people unable to resist the temptation. Although the production process needs to be repeatedly poured into the cup, just to leave a layer of milk on the bottom, but the taste is really good, value"

Ingredients

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk

1. Prepare materials

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

2. Put the milk in the induction cooker to boil (Stir constantly to prevent it from burning)

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

3. Then pour the boiled milk into the cups, and let cool (there will be a layer of milk skin on it)

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

4. Mix the egg whites with white sugar and stir well for later use. Pour the cold milk into the egg white bowl and stir evenly.

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

5. Then pour the mixed egg and milk back into the cup with a layer of milk skin, and seal it with plastic wrap

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

6. Put it in a pot of boiling water and steam for 12 minutes (remember that the time should not be too long, otherwise it will get old)

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

7. After being baked, put it in the refrigerator and keep it cool for a better taste

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

8. You can put some favorite fruits on top for decoration

Dessert that You Can't Forget Once You Eat It-rich and Tender Daliang Double Skin Milk recipe

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