Diced Corn Carrots

Name: Diced Corn Carrots
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Diced meat; 1 piece corn; 1 piece carrot; 1g Fish sauce; 2g Soy sauce; 2g salt; 3g Peanut oil

by yanqm86

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Children like it the most"

Ingredients

100g Diced Meat
1 piece Corn
1 piece Carrot
1g Fish Sauce
2g Soy Sauce
2g Salt
3g Peanut Oil

Diced Corn Carrots

1. Diced pork

2. Dice carrots and break the corn

3. Steamed corn and diced carrots

4. Steamed

5. Heat the frying pan and pour the diced meat into the pan

6. Stir Fried Diced Pork Quickly

7. Pour the steamed corn and diced carrots into the pot

8. Stir-fry quickly, just seasoning

9. Okay, install the disc!

Tips:
Steam the corn and carrots in advance

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