Low-fat Delicious Golden Bibimbap
1.
Prepare the cooker and ingredients for art
2.
Rice with eggs and salt
3.
Add egg yolks and mix well
4.
Pour oil in the pot and stir-fry the diced meat
5.
Add carrots, green beans, corn kernels, mushrooms and stir fry
6.
Put the rice soaked in egg liquid
7.
Mix all ingredients well
8.
Finished product
Tips:
Rice should be cold