Diced Shrimp and Green Pepper

by Food Fun Vegetable House

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The three-minute fast food is simple and delicious. I guess no one dislikes it.
Recently, I have fallen in love with this simple cold dish, a simple mix, it is a dish, accompanied by white rice is a delicious meal.
I especially like to eat small shrimps when I go to school. I grab a handful of them and sandwich them in the middle of the steamed buns. A bowl of porridge is a breakfast. I can’t help but secretly take a small shrimp from the desk and put it in my mouth. Here, while listening to the teacher's lecture, slowly savoring the salty and savory flavor of the small shrimps.
It's rare to stay at home on weekends, chase drama, and relax. But you can't wrong your stomach, then try this simple quick dish.
3 yuan, 3 minutes, easy to get the weekend meal. "

Diced Shrimp and Green Pepper

1. Prepare raw materials in advance.

2. Cut the green pepper into small dices, and slice the millet into rings.

3. Pour soy sauce, sugar, and sesame oil into a bowl, mix well with dried shrimps and diced green peppers.

4. A refreshing and appetizing plate of diced shrimps and green peppers is ready. It's that simple.

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