[diy New Orleans Bbq Pizza]—tomato Beef Pizza

Name: [diy New Orleans Bbq Pizza]—tomato Beef Pizza
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g High-gluten flour; 50g Low-gluten flour; 200g Lean beef; 150g Cherry tomato; Some parsley; 3g Sugar; 3g salt; 4g yeast; 5ml olive oil; 85ml water; 1 tablespoon Cook Yibai Barbecue; 1 teaspoon Coke Yibai Pizza Grass; 1 tablespoon Vegetable oil; 120g Mozzarella cheese; 2 tablespoons ketchup

by Espresso light mood

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

[diy New Orleans Bbq Pizza]—tomato Beef Pizza

1. Wash the beef and cut into thin slices.

[diy New Orleans Bbq Pizza]—tomato Beef Pizza recipe

2. Add Koke Yibai barbecue ingredients and 1 tablespoon of vegetable oil, mix well, marinate and taste.

3. Wash and cut small tomatoes into 4 halves, and cut coriander into sections for later use.

4. Mix sugar, yeast and warm water at 30°C and let stand for 10-15 minutes. Mix the high-gluten flour and low-gluten flour through a sieve, add salt and mix well. Pour the fermented water and olive oil into the flour and mix well.

5. Knead into a smooth dough, cover it with a damp cloth, and ferment to 2 times its size.

6. After the dough has been fermented to twice its size, squeeze out the air in the dough by hand, cover with plastic wrap and relax for 15 minutes, until the dough re-expands.

7. Sprinkle a little dry flour on the chopping board and squeeze the dough into a round cake with a slight thickness around it.

8. Spread the tomato sauce evenly on the crust, leaving the edges about one finger wide, and then sprinkle some pizza straw and cheese shreds.

9. Spread the marinated beef slices, small tomatoes, and coriander, and sprinkle on the top with a layer of shredded cheese and an appropriate amount of pizza straw for roasting.

Baking: (Time and temperature are for reference only, please use your own oven as the standard)
Preheat the oven 10 minutes in advance, 250 degrees, about 15 minutes, wait until the white part of the outer ring is browned, then take it out.