Name: [diy Orleans Roast Pizza] Delicious Combinations---sweet Potato Lace Tenderloin Pizza
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g High-gluten flour; 150g Pork Tenderloin Slices; 5g milk powder; 55g Plain Water; Some Mashed sweet potato; Some Pizza Grass; 10g Orleans Barbecue; 30g Diced red pepper; 20g Diced Green Pepper; 20g Green pepper ring; 30g Shallots; 180 Mozzarella cheese; 2g Dry yeast; 1.5g salt; 2g Sugar; 10g butter; 80g Pizza Sauce; Some pepper

[diy Orleans Roast Pizza] Delicious Combinations---sweet Potato Lace Tenderloin Pizza

1. Sweet potato lace fillet pizza noodle ingredients.

2. Ingredients for Sweet Potato Lace Tenderloin Pizza--Kook 100 Orleans barbecue ingredients and pizza grass.

3. Prepare pizza sauce (fried with tomato sauce, tomatoes, diced shallots, minced garlic, salt, and sugar).

4. Add warm water at about 30 degrees to the noodles and make the noodles into soft and hard noodles for proofing.

5. Put cumin, Kook 100 pizza grass, Kook 100 Orleans grilled chicken ingredients, white sesame seeds, 1 gram of salt, 0.5 grams of sugar, and a little water into the pork. Stir well and marinate for 20-30 minutes.

6. Prepare diced red, yellow and green colored peppers, hot pepper rings, shallot rings, mushroom slices, and tomato slices. There are also sausage slices. I forgot to take pictures.

7. At this time the dough has more than doubled.

8. Exhaust the dough.

9. Then roll it into a round cake.

10. Then put it into a baking pan lined with greased paper (you can also put it in a pizza pan), and cut some cuts with edible scissors on the side, 2 cm wide and high.

11. Then put the mashed sweet potato into a small ball and place it on the opening of the cutter, and then roll it over to cover the mashed sweet potato.

12. Then roll everything up, and put a circle of sausage slices slightly inward in the gap between the mashed potatoes.

13. Then use a fork or special tools to make some small holes in the bottom of the cake.

14. Spread a layer of pizza sauce, put it in the oven at 200 degrees and bake for 4-6 minutes.

15. While waiting for the cake dough, just put the tenderloin in a frying pan and fry until it is cooked, and then sprinkle with pizza straw and pepper.

16. Wait until the crust is pre-baked and slightly colored, take it out and brush with egg wash.

17. Then sprinkle a little bit of mozzarella cheese one-third, then put mushrooms and diced bell peppers.

18. Then put on the fried Orleans barbecue-flavored tenderloin, and put tomatoes and pepper rings on top. Scallion rings, sausage slices, and garnish.

19. Sprinkle one-third of the mozzarella cheese on top.

20. Then put it in the oven at 200 degrees and bake for 10-12 minutes.

21. Sprinkle the remaining third of the mozzarella cheese on top.

22. Put it in the oven and bake for about 5 minutes until the cheese is completely integrated.

23. Freshly baked cheese can be shredded.

24. The prepared pizza is dried a little before cutting to avoid layering, but I like it hot.

Tips:
1. Pizza noodles like to be soft and bigger. If you don't like it too soft, don't use too much.

2. There are pizza sauces with pizza sauces. Pizza sauces with pizza sauces. If not, you can use tomato sauce or hot dog sauce with diced shallots.

3. For those who like to eat thin and crispy, bake the dough for 5-8 minutes in advance before discharging.

4. Like to eat thick-bottomed soft flour doubled.

5. I like to bake for a short time when it is soft, and for a longer time when it is crispy.

Friends, please support me and vote for me!

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