Doll Biscuits

by Michelle jzhzlljyf123

4.8 (1)
Favorite
4

Difficulty

Easy

Time

30m

Serving

2

Cute doll biscuit, a biscuit that can be completed with children.

Doll Biscuits

1. After the butter is softened, add powdered sugar, salt, and beat until even

2. Add the egg liquid to the butter three times and beat evenly, each time you have to let the egg and the butter fuse before adding it next time

3. Sift in low-gluten flour

4. Knead into a smooth dough, just form a dough, don’t knead too much

5. Place the dough on the chopping board and roll it into 3 cm slices, and use a cup to press out the dough

6. Put the dough on the baking tray, preheat the oven in advance, bake at 180 degrees for 23 minutes, and the surface will be golden.

7. Pour dark chocolate and milk into a bowl and melt. After the baked biscuits are cooled, dip them in the melted chocolate, turn around and dip them, and the doll’s hair will be ready.

8. You can draw the eyes and mouth of the doll with your child

9. It's done, some are happy, some are unhappy, there are all kinds of forms

Comments

Similar recipes

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg