Don't be Greedy for The Cold in The Sauna, Quinoa Coconut Scented Purple Potato Porridge Will Drive Away The Summer Heat!
1.
Take an appropriate amount of high-quality quinoa and wash;
2.
Put the quinoa in the pot, add appropriate amount of water, bring to a boil on high heat, turn to low heat and cook for about 15 minutes;
3.
Cook the quinoa until transparent, drain the water, and set aside;
4.
Wash the sweet potatoes and purple potatoes, peel them, cut into small pieces, wash the wolfberry, and set aside;
5.
Rinse the coconut flour with an appropriate amount of water and mix thoroughly, put it in the pot, then pour the milk, put the sweet potato, purple potato, and wolfberry in the pot, boil on high heat, turn to low heat and simmer for 15 minutes;
6.
Add the cooked quinoa, add appropriate amount of sugar according to personal taste, stir well, and cook for 2 minutes;
7.
Quinoa Coconut Purple Sweet Potato Porridge is complete!