Douban Fish

Douban Fish

by Money money de dining table

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Douban Fish

1. Prepare the materials in the picture (the fish can be replaced according to your preferences).

Douban Fish recipe

2. Fish cutting knife, other materials are ready as shown.

Douban Fish recipe

3. Add oil to the pot and add the fish.

Douban Fish recipe

4. Fry on low heat until golden on both sides.

Douban Fish recipe

5. Add bean paste, ginger and garlic.

Douban Fish recipe

6. Stir-fry for aroma and red oil.

Douban Fish recipe

7. Add appropriate amount of water.

Douban Fish recipe

8. Simmer on high heat for 10 minutes.

Douban Fish recipe

9. Just sprinkle in chopped green onion.

Douban Fish recipe

10. Finished picture

Douban Fish recipe

11. Favorite fish belly

Douban Fish recipe

Tips:

The bean paste is salty, no need to add salt or soy sauce

Comments

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