Double Cheese Mixed Sweet Potato
1.
First wrap the sweet potatoes in tin foil, and throw them directly in the oven at 175 degrees Celsius and bake them for 1 hour.
2.
I used cheese and cheese. It suddenly occurred to me that I could mix it like this. The taste shouldn't be too bad. The mixed taste is quite strong! Don’t try it if you don’t love cheese!
3.
This cheese is called Double Cream Brie! It has a thick and butter-like taste. Usually served as an appetizer for dinner or a snack at a cocktail party, like small biscuits with cheese and some fresh fruit!
4.
I also added a spoonful of cream cheese, because my sweet potatoes are already cold, so after mixing, you can see that the cheese is still hidden in the sweet potatoes. I put it in the microwave for 30 seconds! Sprinkle with fragrant black pepper! carry out!