Double Diced Peanuts
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Material: Cucumber, carrot
2. Peanuts (cooked)
3. Wash and peel the carrots.
4. Place on the chopping board and cut into dices, set aside.
5. Wash the cucumber.
6. Place on the chopping board and cut into dices, set aside.
7. Then, put the cut carrots in boiling water, blanch them, and remove them.
8. Cool with cold water.
9. Then, control the moisture of the over-cooled carrots.
10. Then, combine the cut cucumber and cooked peanuts.
11. Finally, add the right amount of salt.
12. Add the right amount of chicken essence.
13. Add a spoonful of sesame oil.
14. Season to mix well, serve.
