Double Mushroom Ham Tofu Soup

Name: Double Mushroom Ham Tofu Soup
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1g tofu; 150g Seafood Mushroom; 150g White jade mushroom; 30g Diced ham; 3g shallot; 2g parsley; 5g ginger; 5g sesame oil; 3g Sugar; 3g salt; 30g Water starch

by Xiaoyuan Review

4.9 (1)

Favorite

7

Difficulty

Easy

Time

15m

Serving

2

★★★★★

Xiaoyuan Review

Menu

Mushroom soup tastes fresh and fragrant and rich in nutrients. Drinking mushroom soup regularly will enhance immunity and make your complexion ruddy and shiny.

If you add fragrant tofu and delicious ham to a big pot of steaming, it is really the best soup to drink in winter!

★★★★★

Creativity Index

Double Mushroom Ham Tofu Soup

Double Mushroom Ham Tofu Soup

1. ·Ingredients·

1 piece of tofu, 150g seafood mushroom, 150g white jade mushroom, 30g diced ham
3g green onions, 2g coriander, 5g minced ginger, 5g sesame oil, 3g sugar, 3g salt, 30g water starch