Double Mushroom Salad

Double Mushroom Salad

by putimama

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

White jade mushroom is crystal clear, crispy, fresh and smooth, sweet and delicious. Cordyceps mushroom inherits the nature of natural cordyceps and has the same effect as cordyceps. The cold double mushroom has a smooth taste and beautiful color. "

Double Mushroom Salad

1. Wash the white jade mushroom.

Double Mushroom Salad recipe

2. Clean the cordyceps mushroom.

Double Mushroom Salad recipe

3. Boil the water in the pot and add the white jade mushrooms to blanch water.

Double Mushroom Salad recipe

4. Blanch the cordyceps mushrooms in water.

Double Mushroom Salad recipe

5. Blanch the white jade mushrooms in cold water to control the moisture.

Double Mushroom Salad recipe

6. After the cordyceps mushroom is blanched, cool the water to control the water.

Double Mushroom Salad recipe

7. Add olive oil, salt, vinegar, sesame oil, chicken essence, minced garlic, and chopped chives in white mushrooms and mix well.

Double Mushroom Salad recipe

8. Mix cordyceps mushrooms like white jade mushroom with the same ingredients.

Double Mushroom Salad recipe

9. Put the white jade mushrooms on the plate first, and then add the cordyceps mushrooms on the plate. The two colors, two ingredients, the taste is smooth and tender.

Double Mushroom Salad recipe

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