Double Pepper Ham and Egg Fried Rice

Double Pepper Ham and Egg Fried Rice

by One degree below zero 0511

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

A plate of overnight rice, two eggs, one green pepper, one red pepper, and make a nice and delicious home-cooked fried rice..."

Ingredients

Double Pepper Ham and Egg Fried Rice

1. A plate of rice overnight.

Double Pepper Ham and Egg Fried Rice recipe

2. Cut green peppers, red peppers, and ham into small cubes.

Double Pepper Ham and Egg Fried Rice recipe

3. Beat two eggs into a pan and fry until cooked, then place them on a drill plate and chop them.

Double Pepper Ham and Egg Fried Rice recipe

4. Leave the bottom oil in the pot for heating, add green peppers, red peppers, and diced ham and stir fry a few times.

Double Pepper Ham and Egg Fried Rice recipe

5. Stir-fry the rice.

Double Pepper Ham and Egg Fried Rice recipe

6. Add eggs and stir fry evenly.

Double Pepper Ham and Egg Fried Rice recipe

7. Finally, add a little salt, chicken powder, and two spoons of light soy sauce and stir fry for a few times.

Double Pepper Ham and Egg Fried Rice recipe

8. Finished picture.

Double Pepper Ham and Egg Fried Rice recipe

Tips:

1. It is recommended to cook rice with Thai fragrant rice and keep it fresh overnight in the refrigerator. The fried rice will taste dry.
2. Try not to use soy sauce to make this fried rice, and only use light soy sauce to make the color better.

Comments

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