Douyin Rice

by Bleat

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Douyin Rice

1. Clean the raw rice, add water slightly less than usual for cooking rice, and put all the ingredients on the rice.

2. Put the seasoning on the ingredients.

3. After scraping the tomato with a spoon, peel off the skin and split the center.

4. The tomatoes are placed, and the cooking button is pressed.

5. When cooked, mix well while still hot.

6. The sour, fragrant and fresh taste.

Comments

Similar recipes

Garden Vegetables

Corn, Peas (fresh), Crispy Sausage

Seasonal Vegetable Soup

Loofah, White Jade Mushroom, Corn

Grilled Sea Bass with Seasonal Vegetables

Sea Bass, Carrot, Green Onions

When Fried Vegetables

Carrot, Pea, Corn

Dragon Bone Soup

Keel, Corn, Plain Water

Trotters Soup

Carrot, Trotters, Corn