Dragon Fruit Mixed Shrimp
1.
Dragon fruit
2.
Shrimp
3.
Cut the dragon fruit with a knife.
4.
Use a digging spoon to dig into a ball for later use.
5.
Remove the shrimp threads from the shrimps and marinate for a few minutes with cooking wine, pepper, and salt.
6.
Put water in the pot and let the water open into the shrimps.
7.
The shrimp changes color.
8.
Take it out and put it in a bowl for later use.
9.
Put the shrimp and dragon fruit together. Mix well with olive oil, salt, sugar and apple cider vinegar.