Dragon Fruit Mulberry Strawberry Juice

Name: Dragon Fruit Mulberry Strawberry Juice
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 100g Strawberry; 20g Mulberry; 160g Red Pitaya; 500ml pure water; Some honey

by Zhibao's mom who loves food

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Every year, March and April are the mature seasons for mulberries. It is difficult to buy mulberries in our market. Even if they are available, the price is more expensive, because local mulberries are purchased from other places, which is not convenient for transportation. It is also difficult to store, so it is sold less. Our mulberries are not sold by catty, but fresh mulberries are packed in a small basket. A small basket of mulberries is about two or three, but the price is more than ten yuan. The flesh of mulberry is dark purple, the fruit is oval, and the fruit tastes sweet and sour. The first time I ate mulberries was last year. I didn't know how to choose them. The mulberries I bought tasted sour. Later, I learned to choose mulberries. It is better to choose the ones with shiny black hair, fuller grains, and firm fruits.
Mulberry is extremely rich in nutritional value, and is hailed as the "best health fruit in the 21st century" by the medical community. As early as two thousand years ago, mulberry was a tonic used by the emperor of China. The mulberries you bought can be made into mulberry wine, you can also make jam, and you can also drink fruit juice. Occasionally, I accidentally saw the juice made with mulberry, red dragon fruit, and strawberry on a food platform. The color of the juice was amazing, so I decided to try it. After the juice was made, I had a sip. It tasted sweet and sour. My husband drank one cup after another, and he was very addicted! When I went to see the cherry blossoms last week, I made a big pot and went out. The juice made by yourself is delicious and healthy, and it is much better than those brewed out of the drinks! Let me share with you the recipe of this version of the pitaya, mulberry and strawberry juice of the wall-breaking machine!

Ingredients

100g Strawberry
20g Mulberry
160g Red Pitaya
500ml Pure Water
Some Honey

Dragon Fruit Mulberry Strawberry Juice

1. Take out the strawberries that have been frozen in advance, and wash the mulberries to remove their stems.

Dragon Fruit Mulberry Strawberry Juice recipe

2. Then cut the red dragon fruit into small pieces, and cut the strawberry into small pieces.

3. Put mulberries, red dragon fruit, and strawberries into the mixing cup.

4. Add appropriate amount of water and honey, and close the lid.

5. Turn on the switch and select the "full juice" function key to start.

6. It doesn't take a minute, the mulberry pitaya strawberry juice is ready.

7. When the machine stops automatically, open the cover of the wall breaker, the color of the juice is so amazing, it is not oxidized at all, and the nutrient content of the fruit is greatly retained.

8. Slowly pour mulberry pitaya strawberry juice into the cup, take a sip, the light sweetness, unknowingly a cup of sweetness will fill the heart and the aftertaste is endless.

9. Mulberry pitaya strawberry juice, more C so beautiful!

Tips:
1. If you like sweet and sour juice, you can add half a lemon juice and whipped together.
2. Choose fresh fruits for fruits.
3. Drink the squeezed juice in time, as the nutrients will be lost after a long time.
4. Fruits must be cleaned.
5. 200-300 grams of pulp, just add 500ml of water.