Dragon Fruit Quiche
by Jiejing Cooking
Favorite
Difficulty
Easy
Time
5m
Serving
1
Dragon Fruit Quiche
1. Peel the red dragon fruit and cut into pieces.
2. Put it in a whipping machine to make a juice.
3. Pour dragon fruit into a bowl, add eggs, low-gluten flour, and stir to form a paste.
4. Pour walnut oil into the pan.
5. Spread into small round cakes and fry them.
