1. Cut the dragon fruit pulp into 1 cm square pieces
2. Remove a thin layer from the skin of the dragon fruit, remove the pulp, and boil the thick skin with 300 grams of water in a boiling pot to get the color. After the water is boiled, the color can be fished out.
3. After boiling the water off the fire, add sugar, stir and melt the white jelly, add the dragon fruit flesh and let cool.
4. The frozen pulp and water together become a pulp jelly.
5. Take a glass, dig a few spoonfuls of jelly and put it in the cup
6. Put in Sprite, or other beverages you like
7. Very refreshing, fantastic look, delicious and beautiful.
Tips:The white jelly needs to be boiled and put. When it is melted, put it in the pulp. Don't heat it to avoid the nutrient loss of the pulp.
You can mix it with any beverage you like, and it will be more refreshing after being refrigerated!
