Dried Fruit and Multigrain Buns

Name: Dried Fruit and Multigrain Buns
Total time: 2 h
Yield: 4
Cuisine: Chinese
Ingredients: 100g Whole wheat flour; 100g Cornmeal; 250ml milk; 10g Steamed Bun Mate; 15g yeast; 2 taels walnut; A small amount lard; 2 taels Hawthorn

by Xiaoqian 8826

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

4

Multi-grain steamed buns are nutritious and delicious because they have very low calories

Ingredients

100g Whole Wheat Flour
100g Cornmeal
250ml Milk

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10g Steamed Bun Mate
15g Yeast
2 taels Walnut
A small amount Lard
2 taels Hawthorn

Dried Fruit and Multigrain Buns

1. This is fresh walnut kernels and hawthorn kernels

2. Look, this is the dried fruit in the dough.

3. Then fold and roll the noodles symmetrically. This is to make the finished buns have a thousand layers, and they are delicious and beautiful.

4. Look, is it pretty?

5. One more piece.

6. This is the second haircut.

Tips:
Dear, do you guys think it tastes good? In the hot weather, you may wish to make hawthorn and dried fruit buns, which are delicious, appetizing, healthy and hygienic. In addition, don't give too much miscellaneous grains, or they will stick. Put a little lard and it's so soaking