Dried Fruit Yogurt

Dried Fruit Yogurt

by い❤ absurd _◥

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I have never understood what an European package is before! Only now I found out that Ou Bao is much better than bread! "

Ingredients

Dried Fruit Yogurt

1. Put all the ingredients of the dough into the bread machine and knead the dough to a smooth and delicate film state, and then ferment until the dough is twice as large. This picture is what I used to make the buns today 😄 I forgot to shoot yesterday

Dried Fruit Yogurt recipe

2. The process of fermentation comes to do invagination. Whisk the cheese until it is fluffy, then add walnut diced and dried tomatoes or your favorite dried fruit with some matcha powder. Add color

Dried Fruit Yogurt recipe

3. Mix well and set aside

Dried Fruit Yogurt recipe

4. Take out the fermented dough to exhaust. Also today's picture

Dried Fruit Yogurt recipe

5. Divide into six equal-sized doughs and let loose for 10 minutes

Dried Fruit Yogurt recipe

6. Roll out the loosened dough into a round piece

Dried Fruit Yogurt recipe

7. You can also roll out a long piece and place it inward and roll it up. Squeeze the closing and the edges! Otherwise it will burst out!

Dried Fruit Yogurt recipe

8. Organize it and put it on a baking tray lined with greased paper

Dried Fruit Yogurt recipe

9. It’s all done, and it will be fermented to the dough twice as big

Dried Fruit Yogurt recipe

10. Fermentation is good and sprinkle some flour! not too much! I just sprinkled too much! Preheat the oven to the upper and lower fire 220, and bake the middle layer for 20 minutes.

Dried Fruit Yogurt recipe

11. Take it out and let it cool and you can start eating

Dried Fruit Yogurt recipe

12. Eat eat

Dried Fruit Yogurt recipe

13. Eat

Dried Fruit Yogurt recipe

14. very chewy

Dried Fruit Yogurt recipe

Tips:

It can be done by half with fewer staff! If you can't finish it, put it in a fresh-keeping bag and seal it for storage! Can be left for a long time! You can also bake for a few minutes before eating

Comments

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