Dried Mentai Fish in Cold Dressing
1.
Prepare dried salted fish
2.
Soak in cold water for a while
3.
Torn into strips
4.
Prepare the Korean chili paste
5.
Add a pinch of salt and white vinegar.
6.
Add a little soy sauce
7.
Add chili sauce
8.
Just mix evenly
9.
Put it on the plate and sprinkle a little white sesame seeds.