Dried Radish Meat Pot

Dried Radish Meat Pot

by Tianshan Cocoa

4.9 (1)
Favorite
3

Difficulty

Easy

Time

1h

Serving

3

I remember that when I was a child, when green radishes came on the market in large quantities, my mother would buy some green radishes, washed and sliced, dried in water, and in winter, they would stew pork ribs or braised pork in brown sauce. The dried radishes felt better than meat. This autumn, I also grilled some. The stewed pork ribs and dried radish are better than pork ribs. If you think about it, make a pork stew with dried radish and add a little chili sauce to solve the taste of your husband and girl’s favorite peppers. Up.

Ingredients

Dried Radish Meat Pot

1. Ingredients: dried radish, pork belly, white cocoa, star anise, ginger, cooking wine, soy sauce, chili sauce, chicken essence, pepper, chives, millet pepper

Dried Radish Meat Pot recipe

2. Wash the dried radish with cold water

Dried Radish Meat Pot recipe

3. Wash and slice the green onion and ginger, wash and mince the chives and millet pepper

Dried Radish Meat Pot recipe

4. Wash the pork belly and cut into thin slices

Dried Radish Meat Pot recipe

5. Heat the wok, add pork belly and stir for oil

Dried Radish Meat Pot recipe

6. Stir until golden brown on both sides, pour out the excess oil

Dried Radish Meat Pot recipe

7. Stir fry with herbs, star anise, green onion and ginger

Dried Radish Meat Pot recipe

8. Add cooking wine, soy sauce, chili sauce and stir fry evenly

Dried Radish Meat Pot recipe

9. Add dried radish

Dried Radish Meat Pot recipe

10. Add water over the meat

Dried Radish Meat Pot recipe

11. Bring to a boil, pour into the pot, cover and cook for about 30 minutes

Dried Radish Meat Pot recipe

12. Taste, add chicken essence and pepper, mix well, sprinkle with chopped green onion and millet pepper.

Dried Radish Meat Pot recipe

Tips:

The extra salt with extra chili sauce is very salty, and the pork belly is golden brown and fragrant.

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