Dried Shrimp

Name: Dried Shrimp
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1000g shrimp; 100-150g salt

by Chaoshan Food Expert

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Friends who like to eat 🦐 can dry it by themselves in the future, and the freshness and sense of accomplishment will be achieved by themselves"

Ingredients

1. Wash the shrimp directly into the pot and then add salt (no need to add water)

2. Turn the fire to a low fire, smell the fragrance, and close the fire

3. It’s good to dry it at 80 to 90%, otherwise it will be hard

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