Dried Shrimp Congee

Dried Shrimp Congee

by Tony Hui

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Autumn tonic, winter storage!
My family likes to drink porridge,
I am the congee monk!

Ingredients

Dried Shrimp Congee

1. Take an appropriate amount of rice, wash and soak in cold water for about 10 minutes!

Dried Shrimp Congee recipe

2. Wash the scallops and soak for 10 minutes!

Dried Shrimp Congee recipe

3. Wash the dried shrimp and soak for 15 minutes! (If it is fresh shrimp, it will be even sweeter)!

Dried Shrimp Congee recipe

4. Slice the ginger for later use (it’s best not to peel the ginger, the ginger coat is very useful)

Dried Shrimp Congee recipe

5. Start cooking porridge, add some ginger slices and a little peanut oil!

Dried Shrimp Congee recipe

6. Add the soaked scallops after the water boils!

Dried Shrimp Congee recipe

7. Family dried shrimp (or fresh shrimp) after boiling for 10 minutes

Dried Shrimp Congee recipe

8. The dried shrimp needs to be boiled for a while! Shrimp is ready in 3 minutes! Now there is not enough prawn meat

Dried Shrimp Congee recipe

9. Finished product (just add green onion and coriander after production)

Dried Shrimp Congee recipe

Tips:

Rice, dried shrimp, and scallops must be soaked in cold water!

Comments

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