Dried Tofu in Oil

Dried Tofu in Oil

by Wandering stars

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

There are many snacks in Wuxi, which have a long history, and have obvious characteristics of Jiangnan water town. Among them, dried tofu is one of the more famous local snacks. Cut the old tofu into 1 cm thick with a knife, put them in a frying pan and fry them into golden brown, put them in a bowl, cut them with scissors, and top with cooked soy sauce, sweet noodle sauce, chopped green onions, minced ginger, sugar and other condiments before serving. . This snack has an attractive aroma, is crispy on the outside and tender on the inside, which is quite popular among citizens. It was the first time to cook tofu like this. After it was done, my daughter grabbed and ate several slices. She said it looked like pizza.

Ingredients

Dried Tofu in Oil

1. A piece of old tofu

Dried Tofu in Oil recipe

2. Cut the tofu into thick cubes

Dried Tofu in Oil recipe

3. Heat oil in the pot

Dried Tofu in Oil recipe

4. Put the tofu cubes in the pot

Dried Tofu in Oil recipe

5. Fry the tofu cubes on both sides until golden brown

Dried Tofu in Oil recipe

6. Minced shallots and garlic

Dried Tofu in Oil recipe

7. Put sweet noodle sauce, soybean sauce and hot sauce in a small bowl

Dried Tofu in Oil recipe

8. Add minced garlic

Dried Tofu in Oil recipe

9. The fried tofu cubes are served out

Dried Tofu in Oil recipe

10. Use scissors to cut into triangles

Dried Tofu in Oil recipe

11. Pour the prepared sauce on the tofu and sprinkle with chopped green onion.

Dried Tofu in Oil recipe

Tips:

1. When frying tofu, fry slowly on low heat;
2. You can add hot sauce according to your taste.

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