Dry Pot Dishes

Dry Pot Dishes

by Caohai (from Tencent.)

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Griddle dishes are the delicious food that young people like to eat. They are spicy and full of ingredients. The collocation of Griddle dishes is based on their own preferences. The nutritional value is high, because the ingredients are matched to supplement various vitamins and carbohydrates. Griddle dish is to slowly taste the spicy and full taste.

Ingredients

Dry Pot Dishes

1. Prepare the ingredients

Dry Pot Dishes recipe

2. Cut the ingredients

Dry Pot Dishes recipe

3. Boil the potatoes first

Dry Pot Dishes recipe

4. Carrots are also cooked and fished out for later use

Dry Pot Dishes recipe

5. Stir-fry ginger garlic shallot in oil

Dry Pot Dishes recipe

6. Add the dry pan ingredients and sauté until fragrant

Dry Pot Dishes recipe

7. Add green pepper

Dry Pot Dishes recipe

8. Add cooked potatoes and carrots

Dry Pot Dishes recipe

9. Add ham and stir fry for fragrant taste

Dry Pot Dishes recipe

10. Add some soy sauce to taste

Dry Pot Dishes recipe

11. Serve with sesame seeds

Dry Pot Dishes recipe

Tips:

Griddle dishes are booming, festive and delicious appetizers.

Comments

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