1. Wash the tomatoes and cut into pieces
2. Wash dry radish and cut into shreds
3. Start the frying pan, put the green onion and ginger into the pot and then stir-fry the tomatoes in the pot
4. Fried radish in the pot
5. Stir fry with white sugar, add appropriate amount of water, cover the pot and cook for a while, stir fry at the right time in the meantime
6. The ingredients are cooked, add salt and fry evenly, turn off the heat, serve and enjoy
Tips:1. Add tomatoes to the dish and add a little sugar to make the dish taste better.
2. It is not advisable to add condiments with heavy color and flavor to this dish.
