Dry Roasted Hot and Sour Bacon

by Shui Qingqing

5.0 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

3

Dry-roasted hot and sour bacon, that is, fried bacon with sour chili, hot and sour appetizer, you are sure to eat two bowls of rice.

Ingredients

400g Bacon
150g Sour Chili
10g Vegetable Oil
2g Chicken Bouillon Powder

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Dry Roasted Hot and Sour Bacon

1. Moderate amount of bacon

2. Sour chili

3. Chopped pepper, sliced bacon

4. Fried bacon first

5. Stir fry until oily

6. Pour in sour chili

7. Stir fry to taste, blend the hot and sour flavor into the bacon, the bacon is more delicious

8. Sprinkle chicken essence

9. Can properly put a little water to absorb sweat

10. Out of the pot

Tips:
The hot and sour flavor is incorporated into the bacon, and the bacon is more delicious.

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