Dry Stir-fried Loofah Diced
by Shui Qingqing
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. One piece of loofah peeled,
2. Dice the loofah and red pepper.
3. Burn oil, add the diced chili and stir fry until fragrant.
4. Add the diced loofah and stir well,
5. Put some salt.
6. Fried,
7. Just put some chicken essence in the pan.
8. Good fragrant diced loofah.
