Duck Blood Hot Pot
1.
Duck blood
2.
Enoki mushroom
3.
Sour radish made it myself
4.
Put the oil in the pot and pour the hot pot ingredients and stir-fry and pour 500 ml of water
5.
Pour the water and add the sour radish and cook together
6.
Add enoki mushrooms after the water is boiled
7.
Add the duck blood and cook for two minutes
8.
Add some salt and cooking wine to start the pot
9.
Finished product
Tips:
If you like spicy food, you can add chili