Duck Soup Noodles
1.
Laoya soup is delicious, and it is even more delicious when used to cook noodles! The detailed method of Laoya Tang is as follows: https://m.meishij.net/html5/r_news.php?id=1954162&wx_share_from=msjapp
2.
Pour the right amount of water into the pot and bring it to a boil
3.
Add the noodles, stir gently with chopsticks, turn off the heat when it boils again, and pour out all the water
4.
Add duck soup, duck meat, a little salt
5.
After the high heat is boiled, turn to low heat and simmer for two minutes, then add the small green vegetables and boil it.
6.
The noodles absorb the umami flavor of the duck soup, it is really delicious!
Tips:
1: All the noodles are braised in old duck soup, and the taste is more delicious.\n2: The duck soup is already salty, so put less salt in the noodles\n3: The duck soup has a lot of oil, so the noodles don’t need extra oil.