Durian Melaleuca
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Prepare ingredients.
2. Beat two eggs in a bowl, add 20 grams of cornstarch and 30 grams of sugar.
3. Stir well.
4. Stir in the flour and mix well.
5. Sift the batter.
6. Pour an appropriate amount of batter into the pot.
7. Let the spread pancakes cool for later use.
8. Spread a layer of pancakes and put a layer of durian meat on top of the whipped cream. Repeat this several times and finally spread a layer of pancakes to complete.
9. Finished picture.
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