1. Soak the jujube for 10 minutes in advance, wash, peel and wash the lotus root, soak the matsutake and white jade mushroom in light salt water for 10 minutes, wash it, and remove the durian flesh to get the flesh.
2. Soak the cordyceps in cold water in advance, and then wash it off. Coconut oil can't be left.
3. Lotus root slices.
4. All the ingredients except coconut oil are put into the saucepan and the power is turned on. It takes about 3 hours.
5. When time is up, add coconut oil and salt to taste. Out of the pot. Zeng Gongzi Musang King Durian, sweet and sweet flesh like ice cream
