1. Prepare ingredients
2. Fry a golden egg in a frying pan;
3. In another pot, put the fried eggs, and add a large bowl of water;
4. The guru guru water is boiled, and the water is fused with oil and protein to transform it into a broth;
5. Add carrot slices
6. Add winter melon slices
7. Add Zaoyurenjia Jingzhou fish cakes and cook for 3 minutes;
8. Add green cabbage leaves;
9. Add a little salt and cook for 1 minute to get out of the pot~ (You don’t need to add chicken essence, the fish cake itself has the delicious flavor of fish, and the soup is naturally delicious~)
