【east Cooking】thai Grill Chicken Kai Yang
by usatoday
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Thai-style grilled chicken cooking package Kai Yang, just add half a cup of vegetable oil and chicken, marinate for half to an hour, and it will be very tasty when grilled. If you can’t buy a conditioning pack, you can also make it according to the following recipe: 1/3 cup marinade sauce, 1/4 cup chopped coriander stalks, 1/4 tsp minced garlic, 3/4 tsp salt, white pepper 2 teaspoons, 5 tablespoons brown sugar, 1/2 cup fish sauce, Thai sweet chili sauce
2. Bake in a 200C/400F oven. After 25-30 minutes, bake at the maximum fire of the oven for 5-7 minutes. The surface will be just right. Before marinating the chicken thighs, cut the meat along the bones with a meat cutter. After turning into a chicken thigh steak, it will be evenly grilled during the roasting process. I grilled the chicken heart smoothly.
3. After adding vegetables to a grilled chicken thigh steak, let's have a steak for dinner with a fried egg!
