Easy Hot and Sour Noodle Supper
1.
Prepare the ingredients
2.
Vermicelli boiled soft
3.
Fried peanuts
4.
One spoonful of Lao Gan Ma chili sauce, sauté on low heat
5.
Slowly sauté it until fragrant
6.
Add water to a boil, add some salt to taste
7.
Add lettuce leaves and blanch for one minute
8.
Boil the powder softly and put it in a bowl
9.
Pour the hot spicy soup and deep-fried peanuts, pour the mustard with vinegar and put coriander on it. Isn’t it simple?
Tips:
The vermicelli will be more refreshing after being cooked