Eat Less Sushi, Not Enough!
1.
Prepare sushi nori!
2.
Prepare carrots and cucumbers and peel them!
3.
Prepare a small bag of pork floss!
4.
Use a quarter of the square ham sausage!
5.
Prepare Qi Shansu Ham Sausage!
6.
Sushi vinegar 20g
7.
Steam the glutinous rice to make it softer!
8.
Shred carrots and blanch them in boiling water for two to three minutes!
9.
Shred cucumber and ham!
10.
There is very little oil in the bottom of the pot!
11.
Put a small amount of salt in the egg liquid! Put part of the egg liquid
12.
Spread into egg pancakes!
13.
Spread a total of four on the plate!
14.
cut to shreds!
15.
Put the seaweed on the bamboo mat!
16.
Put the sushi vinegar in the rice! Open the rice stall with ham sausage, cucumber shreds, carrot shreds, and egg shreds!
17.
Rolled up!
18.
To make pork floss sushi, add pork floss with the same ingredients!
19.
Girls love these two flavors: tomato sauce and salad dressing! !
20.
This is meat floss!
21.
Here is a platter of three flavors!
22.
This is the taste of vegetarian ham sausage!
Tips:
The rice is a little softer, it's better to add salt! When cutting, don't cut to the end all at once, it's easy to break, so slowly grind and cut! It's taking shape!