Egg Bread Meat

by Dan Si proud

4.7 (1)
Favorite
19

Difficulty

Hard

Time

20m

Serving

2

Loose skin, full of meaty smell. "

Egg Bread Meat

1. Cut green peppers and red peppers into pieces for later use.

2. Stir-fry garlic and chili.

3. The small fire slowly linger, otherwise it will become mushy.

4. Fried breaded mince.

5. Saute the garlic and chili sauce, add the bread and meat, add light soy sauce, add some water, and sprinkle chicken essence before serving.

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