1. Chop celery leaves and set aside, prepare two eggs.
2. Mix an appropriate amount of flour with half a teaspoon of corn flour, beat in the eggs, add an appropriate amount of purified water and stir to form a paste, add an appropriate amount of salt, oyster sauce, and pepper to mix well.
3. Add celery leaves and stir in a little oil to form a paste.
4. Heat the electric cake, add a proper amount of oil and wipe it off with an oil brush.
5. Pour in the stirred batter and broil over medium heat.
6. When one side is golden brown, turn the other side over.
7. When it is golden brown on both sides, put it on the pressing board (too fragrant).
8. Just cut into small pieces.
9. Finished picture.
