Egg Fried Rice

Egg Fried Rice

by Baby's mommy

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

There was a big bowl of rice left last night. I haven't made egg fried rice for a long time. I fried two dishes on a whim. My daughter loved it and ate half of it.

Ingredients

Egg Fried Rice

1. Chop onions and carrots and set aside

Egg Fried Rice recipe

2. Beat the eggs with a little salt

Egg Fried Rice recipe

3. Pour the leftover rice into the egg mixture and mix well

Egg Fried Rice recipe

4. Heat a wok, pour a little oil, and stir fry until the onions are fragrant

Egg Fried Rice recipe

5. Pour diced carrots and add a little salt

Egg Fried Rice recipe

6. Pour in the rice liquid, stir fry until the egg liquid is solidified

Egg Fried Rice recipe

7. The fragrant egg fried rice is just fine

Egg Fried Rice recipe

Tips:

Daughter’s lunch: Fried rice with egg + cabbage tofu and shrimp ball soup is simple and quick

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